Curry, it's the sauce that boils. For the sake of food, a box of curry is often available in the home, and when you want to eat it, you can cook with the food you like, and it's soothing every mouth. Curry has its own unique taste and scent, but at the same time it is extremely tolerant: curry eggs, curry beef, curry chicken, curry shrimp, curry potatoes, curry vegetables. Almost all the food has a wonderful taste. More importantly, it gives people different feelings in different seasons. In the evening of winter, curry with a hot pot of onion and beef stew pours sticky soup on rice rice, and with a spoon digs a piece of chubby rice, sips it down and warms it up to the stomach. And in the summer, Curry is the magic that inspires passion and explodes around the taste buds with silky cinnamon sauce, hidden in the food of a small surprise that is known to the heart, catalyzing in the mouth an infinite wave of alien wind。
