Spring burrito, burrito, elbow Likes to eat spring rolls, likes to eat the elbows, likes to eat the elbows. It rained all night last night in Beijing and it was so cozy this morning. It doesn't smell like spring. Then eat the spring roll。
Sodium Ten minutes of pretzels. That's really simple. And it'll make you happy! It doesn't have much oil and taste, but if you add ginger and garlic paste before you come out, it'll be a little less fragrance。
Eggs and meatloaf You like pancakes, you like fried meat, you like fried cabbage, you like fried eggs, you like rounded cabbage。
Quick pickles There are many kinds of pickles. My pickles are so fast today! How fast are they? It'll be two hours before you get your stomach ready. And what about the long line? A month and a months and a months and a months? And there's a lot of cuisine in it, because it's more beautiful because of the "breathing" carrot
Beef borscht The temperature in the first spring is always erratic, and sooner or later the hands and feet are cold, and in winter it is not the same, always trying to warm up with warm soup. I used to burn borscht with lots of vegetables and extra peppers, and that was enough to stop cooking。
Snack This pasta is so simple, it doesn't have to be stylish, it's just a piece of casserole, and it's easy to cook when it's ready
Family version of the chicken chops Every time you go to a Korean small store, it tastes good to make a family version of the chicken
