The apricot

There's always a place for a sip of veggies! It's better to have a table after New Year's

Crab mushrooms, tofu green

In New Year's, fish and meat, but every time the most popular is green bean curd, the more precious the so-called green bean curd is! Today we'll make crab-flavored tofu, and it'll taste better with crab-flavored tofu

Chicken fungi mushroom tofu soup

If you put all kinds of mushrooms in your soup, it tastes so good, like mushrooms, crab leg mushrooms, golden needle mushrooms, and so on, I put them on more than one year old so I can eat them, and if I can put fresh mushrooms in them once in a year, it's easy to bite them in once, and they're not bad for cooking. If you're lazy, you can put a single noodle on the main soup, and you can taste them as well

Fresh mushrooms and vegetables

It's easy to cook mushrooms, it's good to eat, and it's a common dish that can't be lost at winter tables in the river

Shrimp pasta

Scrambled rice

He wanted to cook with the leftovers, and suddenly he wanted to eat with the sweet potatoes, so he went in, and it was delicious, tasted like salty yolk, and he was happy, calling himself a little dyke。

Cream and egg dumplings

Soup for the greens

Beef broccoli

The greens are fried with noodles

Quickie, easy zero failure。