Fried noodles with seasonal vegetables Ingredients: ketchup,salt,noodles,tomatoes,bell pepper,onion,carrots,edible oil
Pork stuffed with chili pepper Having been in Turkey for so long, I have learned some local food. I did it once and I came to show it off. Hehe! <br /><br />1. Select bell pepper to cover. <br /><br />2. Wash the rice, add minced beef, appropriate amount of salt, a little vegetable oil, and coriander, grab evenly and make filling. <br /><br />3. Stuff the filling into the peppers without pressing too hard, because the rice will grow when cooked. <br /><br />4, then follow the picture shown. <br /><br />5. Cook for 15 minutes until the rice is cooked.
Two-color tomato roll with meat core It's a beautiful and nutritious food, but it's very simple and can be used as a fancy dish for friends.
stir-fried three delicacies in soy sauce Di San Xian is a dish from Northeast China, but as a southerner, I love it very much; Sunday is my diet day, so such delicious vegetarian dishes naturally become my love. I made some improvements myself. After eating them, my husband said it seemed to be made with meat. Haha!
Spicy chicken wings Ingredients: bell pepper,rock sugar,Jiang,garlic,octagonal,soy sauce,peanut oil,pepper powder,chicken wings,high-alcohol liquor
Mixed vegetable Gillette Ingredients: salt,celery,bell pepper,potatoes,onion,eggs,MSG,garlic,edible oil
Golden Medal Roasted Ribs with Honey Sauce Ingredients: honey,green pepper,bell pepper,onion,ribs,soy sauce,brown sugar,roasted fin dressing
