The bean-skin sea belt makes a hot pot

Roasted beef

Springing, cold beef without a spicy fragrance. You can eat and you can mix。

Crystal vegetable pack

Springcake

But it's not cold water, it's boiling water, so it doesn't get hard. How much does it get hot? How much would it take? Too much hot water makes springcake sticky, too little and too hard to chew. They have their own tastes, but the classics must be soybean, herbs and eggs, also called casseroles, but my family prefers to separate them, so that chopsticks can wrap this on the table, and it's more interesting, and it's more popular。

It's an old Beijing noodles

Spring rolls

Jealousy and bean sprouts

Clear the soybeans

I'm sorry

Zen bean sprouts

My sister gave the bean sprouts and cooked them with pepper。