Chinese Food Recipes
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  • Ingredients
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Carrot, cabbage, tofu skin

Carrot, cabbage, tofu skin

Spicy and salty, cabbage and tofu softly。
Pepper shrimp omelet

Pepper shrimp omelet

THE PEPPERS CONTAIN A WEALTH OF VIC AND VIB AND CARROTS, SHRIMP IS RICH IN HIGH-QUALITY PROTEIN, EGGS ARE A GOOD SOURCE OF HIGH-QUALITY PROTEINS, B VITAMINS AND A CERTAIN AMOUNT OF FAT, VITAMIN A AND MINERALS. AT THE END OF THE DAY, PROTEINS, VITAMINS AND MINERALS ARE ALL IN THERE, FREE FROM THE EMBARRASSMENT THAT CHILDREN EAT ONLY MEAT AND NOT FOOD。
Fish fried eggs and noodles

Fish fried eggs and noodles

I'm not sure I'm going to eat it。
Sandpot tofu

Sandpot tofu

The casserole, the food hysteria, and the nutrients are delicious。
Ham and vegetable fried eggs

Ham and vegetable fried eggs

Pepper carrot, fried chicken

Pepper carrot, fried chicken

Eating chicken chests has many advantages for the human body. The amount of heat per 100 grams of chicken chest is 133 calories, which is very low, but is highly protein-rich, nutritionally well-nourished and particularly suitable for people whose fitness requires long muscles. In addition to low calorie, high protein food or low fat food, chicken chests contain 5 grams of fat for every 100 grams, and the meat is tender, which is very good for human health. Chicken chests contain titties, which enhance memory and ease human fatigue。
Scrambled mushroom carrots

Scrambled mushroom carrots

Fried carrot potatoes

Fried carrot potatoes

Carrots, mushrooms, cabbage

Carrots, mushrooms, cabbage

Rice slurry

Rice slurry

The buns are tired of eating, food for breakfast is better than bread bars, and the practice is simpler。
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