A common and popular dish, carrot potatoes: 500 grams of five flowers, 150 grams of potatoes, 150 grams of carrots, a proper chili capacity, a proper chili capacity, 30 grams of onions, a proper garlic capacity, a proper ginger capacity, 2 spoons of raw sauce, 1 spoon of old sauce, 10 grams of red sugar, 4 grams of salt, an adequate amount of edible oil。
The whole family likes to eat the casserole, which is thick and rich, without a drop of water for the entire journey, with the full use of vegetable juice and sauce, without water diluting and enzyme. It's a lovely taste to have vegetables' juice and sauce sprout their wings soft and juicy, and they're gnawing, and they're fragrance, and they're fragrance with vegetables. They're the best of the vegetables. They're full of sauce and chicken. They're full of them, they're strong, they're long. It's not cheap outside, learn to make it at home, easy, economical, delicious。