Bronze

Korean pickles

Pickles are one of the very, very simple pickles. After dinner, you'll need a little pickle. It's simple, fast, easy to handle. New guy can do it, too。

Radish meat

Celery radish juice

“Celery radish juice” was taught in Beijing's TV “Abidden School” programme, and the professor's point was made to understand that such simple food-pressed juice can treat high blood pressure, high blood sugar, and digestion. It's a cheap, healthy therapeutic and therapeutic product, easy to pick and cheap. 50-100 milligrams at a time, one at a time。

Pickle radish

Pickles in Korean cooking are very popular because of their appetite, especially hot cabbage and radish, which are simple, but tastes good. In fact, you can make this pickles at home, but it's not the same taste as it is。

Carrot soup

It's a fresh chronary. And a soup shall be eaten of the meal. Suits everyone。

Burn the carrots

The radish is a new radish dish, which is simple, the radish tastes soft and the soup is nicer. And radish peels can pick up pickles. It's also a new way of eating because it's more monotonous to make dishes with carrots。

Black wheat radish

It's very simple for the editor today to share with you a breakfast made out of carrots, which I have added to the whole wheat powder for everyone. My husband especially likes this breakfast, and he always says, "Let's do it tomorrow."。

The halogened beef burns carrots

♪ Pilla pretzel ♪

The white radish enters the lungs, has the function of degasting, digesting, defusing the lungs, detoxification and urinating. The main treatment is pulmonary fever, constipation, blood vomiting, gashing, diet, digestive indigestion, high levels of staleness, uncomfort, etc。