Chinese Food Recipes
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Boiled meat

Boiled meat

Cooking meat tablets are common foods, and food for the appetizer is nutritious. The approach is simple. It contains abundant proteins and components such as fat, carbohydrates, calcium, phosphorus and iron. Pork is the main feed of everyday life and has the effect of supplementing the body, irritating the skin and the skin. Any person who is infirm, has post-partum haemorrhaging, has a yellow win over thinness can be used as a nutritional supplement。
Four vegetables

Four vegetables

The medicine is now a vegetable in the season, and in the autumn it is nourished. The lichen contains various components such as proteins, starch, amino acid, vitamins, sugars, mononinic acids, which have the effect of reducing fat absorption, constricting blood vessels and stopping bleeding, enhancing resistance, and regulating nervous functions, and stabilizing spirits。
Vegetable egg fried rice

Vegetable egg fried rice

I'm the one who likes to eat fried rice. I don't want to eat eggs alone. Eggs eat twice a day, which helps to increase memory. So those who don't like eggs can make fried rice。
♪ Taste radish ♪

♪ Taste radish ♪

Bone rice

Bone rice

I don't want to cook today, so let's have a simple steak meal。
Rice rice

Rice rice

I miss the rice rice from home, open the fridge, have shrimp rice mushrooms. I'm having rice with Lee and radish soup
Toast has changed

Toast has changed

Toast turns to roast, and the surroundings are brittle, delicious. Try
Skinny, golden, radishes

Skinny, golden, radishes

Home food, simple and delicious。
Sausage and celery

Sausage and celery

Sausages, which in the past could have been eaten only after New Year's Eve, can be bought at any time, but I personally think not too much。
Meat and cheese

Meat and cheese

There was always a feeling that the eggplant was, in general, a bit thick, not a bit nuanced, and this time it was so sweet and juicy, because it was thick enough to hold the water until it broke, so many things always had its two sides, depending on whether we were right or not. Big eggplant meat is the best, eats a lot of meat, doesn't have to be too technical, so you unfrozen the salted meat, cut it with pepper and fill it with eggplant。
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