Sweet and sour radish This radish has a sweet and sour taste and is exceptionally crisp. Serve with porridge and rice to appetize and digest food! <br /><br />The coir coat knife technique is extremely outstanding when cut! <br /><br />This small cold dish challenges not only your taste, but also your vision! Is it pink all over? Is it particularly tempting?
Garlic cherry radish Ingredients: soy sauce,cherry radish,water starch,green onion,Jiang,garlic,chicken powder
Mixed fungus with three shredded silk The four colors are intertwined, fresh and elegant, crisp, tender and soft, fresh and refreshing.
