♪ Gin-mong-mong-mong ♪

Spicy, salty, nutritious

I'll be right back

Fish fragrance

Fish fragrance is a common canal. Fish scent, one of the main traditional tastes of Sichuan food. Vegetables smell like fish, which is made of spices. The source of this law is the unique way of cooking fish in Sichuan, which is now widely used in the cuisine。

Black-mute potatoes burning old tofu

Spicy carrot and chicken

Five flowers, lumber

Scribbling in the ear

Black-middle-shrimp-flavored broccoli. Noodles

It's black wood

Five-colour shrimp balls

With broccoli mixed with shrimp, the shrimp contains a rich protein, which is combined with a pair of acne, which is accompanied by good colored reds, peppers and mussels, which give children a better appetite and are nutritious and healthy。