The story behind the food: once you've had three yellow chickens, and fish, and there are restaurants out there where you can eat them all, and you can eat them all, but it's not so much trouble at home, it's not so much trouble, and now you're in winter, sitting around with your family, chatting, eating, which is the happiest thing, entertaining friends, and the simplest dish, but if you're ready, it's not too hard to do it yourself, if you think it's too difficult to fix it in the supermarket, you can buy the well-equipped cooking, you can eat it, you can eat it。
"Ant for food" today tells us a little story about two little ants coming out in the morning looking for food, finding out there's nothing in the woods, what to do, and suddenly falling off a meat bun in the sky. The little ants say, "Wow, we made it today. These little humans don't care about the food that the farmer, uncle, planted, is not a good child." And when Master Six came, and heard an ant talk, she said, "No, I'm eating, but I'm eating an ant's bag, they're not, I'm eating other buns." She ate while watching an ant and an an ant share her breakfast, and Mom said, "No, I don't want to." "If you don't eat a vegan, you'll turn like an an ant, you're not a pretty little princess." "All right, well, a bouquet from a ferre ate into a mouth, you eat a little bit, so you'll be white."