Cabbage fragrance
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- cabbage appropriate amount
- fragrant dried appropriate amount
- eggs appropriate amount
- shrimp skin appropriate amount
- mushrooms appropriate amount
- ginger appropriate amount
- chicken powder appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- douchi appropriate amount
- edible oil appropriate amount
- sesame oil appropriate amount
- onion appropriate amount
Steps for Cabbage fragrance
1
Two thirds of the flour is poured into boiling water, with chopsticks in the form of ears and 30 minutes of condensation with cold water。
2
Pits, cabbage, fragrance, shrimp skin, eggs, mushrooms
3
Shrimp hides in the pan。
4
Eggs cooked
5
The fragrances and the mushrooms are cut to the end。
6
Pick up the cabbage and squeeze the extra water
7
All the processed materials are placed in large containers with onions of ginger paste, chicken powder, salt, shredded soybeans, oil for consumption。
8
Add the oil to mix evenly
9
The waking noodles are divided into small agents and a little thick skin in the middle of the four sides。
10
Take a nice piece of skin, put on a nice piece of pie, and make it a dumpling
11
All in order。
12
Put it in the steam pan, it'll be eight minutes。