Black rice is a rare meal
By VicentaLakin
In the autumn winter, the atmosphere is dry, and more porridge can both fill the moisture and improve the stomach. Cook the porridge with a few groceries. Not only are they nutritious, but they're soft
Recipe Recommendations
- black rice 80 grams
- rice 50 grams
- glutinous rice 50 grams
- glutinous rice 50 grams
- Black and white sesame seeds 10 grams
- wheat kernels 40 grams
- peanut 50 grams
- sorghum rice 40 grams
- rock sugar appropriate amount
- water appropriate amount
Steps for Black rice is a rare meal
1
Prepare raw materials
2
First, the black rice, and the beams, and the sorghum, and the beams, and they are washed, and put into the pressurized pots, and they are fed with a proper amount of water
3
When the water boils, it's cool
4
(b) Cleaning of peanuts, rice, rice, sesame, black and white, sufficient water, mixing
5
Cover the pan and turn the fire on the fire for 20 minutes
6
When the air is down, open the hood and mix it. (Put in an appropriate amount of ice sugar to melt or not)
7
It's a nice breakfast。Black rice is a rare meal Make Tips
First, bring the hard-to-cook ingredients—black rice, coix seed, and sorghum—to a boil, then shock them with cold water. This makes them easier to cook and shortens the cooking time.