Big bag
By VicentaLakin
It's a big bag, it's cold, it's hot for breakfast, it's soy sauce, it's a little porridge, it's the most nutritious
Recipe Recommendations
- flour 500G
- yeast 3g
- carrots appropriate amount
- fungus appropriate amount
- mushrooms appropriate amount
- vermicelli appropriate amount
- eggs appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- sesame oil appropriate amount
Steps for Big bag
1
Get all kinds of material ready, pink bars soft, carrots cherries, eggs cooked, mushrooms and wooden ears cut
2
Noodles and spares
3
Oil in the frying pan, carrots in the first place, wood, mushrooms
4
Turn off the fire and mix the eggs evenly
5
Scrambling, platinum, chicken, salt, peppers
6
It's ready now. The skin's starting to wrap
7
Put the pie in your hand and squeeze it into a bag
8
Squeeze it
9
All done
10
It'll be 15 minutesBig bag Make Tips
Let the buns sit for a while after steaming before opening the lid to prevent shrinking.