Eggs and vegetables
By VicentaLakin
Recipe Recommendations
Steps for Eggs and vegetables

1
Prepare food items, eggs, carrots, cabbage, purple kale, Dutch beans, green peppers。
2
Carrots, purple kale, cabbage, Dutch beans are cut in pieces。
3
Ginger moth, eggs into egg fluid。
4
The hot pots are oiled, put in egg fluids and made of eggs。
5
Hot oil, ginger-hot pot。
6
Put the carrots on。
7
Put on cabbage, purple tan。
8
Dutch beans。
9
Put the eggs on。
10
Put salt in it。
11
Put the chicken powder on it。