Porridge
By VicentaLakin
It is said to be one of Taiwan ' s popular porridge. Then let's call it porridge. He thought his family had the eyes of a dragon and watched him stay there for many days, but when he came to use, he found nothing. Huh? When didn't you? No, no, no, no, no, no. Porridge up in the morning, gasping the stomach。
Recipe Recommendations
- sweetening
- pot
- several hours
- simple
Steps for Porridge
1
Use the material
2
Put grain beans in the bowl
3
Wash it with water
4
asphalt
5
Sugar melon cut Tin
6
Add all the material to the pot
7
Water appliance
8
Put it in the pot, put it in the hood, get electricity, get cold, cook it all night
9
In the morning, it's made of rice
10
Come on, put sugar on itPorridge Make Tips
If you are not using a stewing pot and are cooking directly over a fire, you need to soak the ingredients that are not easy to cook soft in advance. You can also add sugar directly to the pot after the porridge is ready, mix well, and eat.