A simple version of winter crumb soup
By VicentaLakin
Recipe Recommendations
- squid appropriate amount
- flower buds appropriate amount
- Penaeus vannamei appropriate amount
- Pleurotus eryngii appropriate amount
- mushrooms of 4
- coriander 2 pieces
- lemon squeeze one
- tom yum soup appropriate amount
- fish sauce appropriate amount
- coconut milk appropriate amount
- hot and sour
- cook
- an hour
- simple
Steps for A simple version of winter crumb soup
1
Flower clams wash。
2
Go to the shrimp。
3
Squids cut flowers。
4
Mushrooms, almond mushroom slices。
5
Prepare the ingredients。
6
There's a couple of shrimps used to blow up。
7
Main, soup, coconut milk, fish troughs, and other ingredients. The water was not cooked for 20 minutes。
8
Done。
9
The finished product。A simple version of winter crumb soup Make Tips
I didn't buy lemongrass or lime leaves, so I substituted them with cilantro. I ran out of coconut cream, so I bought coconut milk instead. I like strong flavors so I added a few bird's eye chilies; it was very satisfying~ Just making do with this simplified version, but the taste is actually still good.