Xiamen snacks pancakes
By LeopoldoJast
This is a local snack in Xiamen
Recipe Recommendations
- spring rolls appropriate amount
- seaweed appropriate amount
- lean meat appropriate amount
- cabbage appropriate amount
- shrimp appropriate amount
- dried bean curd appropriate amount
- celery appropriate amount
- carrots appropriate amount
- green garlic appropriate amount
- salt appropriate amount
- MSG appropriate amount
- sweet chili sauce appropriate amount
- hot and sour
- fried
- half an hour
- ordinary
Steps for Xiamen snacks pancakes
1
Wash cabbage, carrot, green garlic and celery and dry.
2
Cut cabbage and carrot into shredded silk, cut celery and green garlic into small pieces, cut lean meat into cubes, and cut dried beans into strips.
3
Pour boiling water into the pan, add shredded cabbage and shredded carrot for a short while.
4
Heat the pan, pour in the cooking oil, add green garlic and stir-fry until fragrant.
5
Add lean meat, shrimp and dried bean curd separately and stir-fry.
6
Pour in the cabbage and shredded carrots that have just been boiled in water, add the green garlic and celery and stir-fry until done, add salt and MSG to taste.
7
Spread the skin of the spring rolls, lightly apply a layer of sweet spicy sauce, add the fried stuffing, sprinkle with shredded seaweed, and wrap it like spring rolls.
8
This is the wrapped pancakes, ready to eat.
9
There is also a bowl of tiger fish stewed carrot soup.