Snack shrimp dumplings
By VicentaLakin
The sweetness of silkmelon, the freshness of shrimp, and the sweetness of the two。
Recipe Recommendations
- loofah appropriate amount
- shrimp appropriate amount
- meat appropriate amount
- onion ginger appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- water appropriate amount
- white pepper appropriate amount
- shisanxiang appropriate amount
- sesame oil appropriate amount
- dumpling skin appropriate amount
- salty and fresh
- cook
- several hours
- simple
Steps for Snack shrimp dumplings
1
A little salt with meat, a little water with chopsticks. Internal
2
Add soy sauce and mix it with ginger mashed, white pepper powder, 13 fragrances and salt。
3
Finally add perfume and mix evenly。
4
Cover it and put it in the freezer。
5
Shrimp strips off the shell and removes the line。
6
Cut the ding。
7
丝瓜去皮Cut the ding。
8
Cutting into onions。
9
The three raw materials will be poured into the meat pie, and the fragrance will first be slightly smoothed on the guacamole。
10
And then we'll mix it with the other ones, and the dumplings will be ready。
11
Skinned with dumplings and pellets。
12
And pour water into the pot, and the fire boils until it boils, and the dumplings fall down, so that it may be cooked。
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