Bitter tofu

By VicentaLakin

Bitter tofu
It's one of our specialties. Every summer, the basic family makes a few rounds of meals, and it's done with two or three meals。

Recipe Recommendations

  • bitter gourd appropriate amount
  • oil tofu appropriate amount
  • glutinous rice appropriate amount
  • dace appropriate amount
  • pork appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • octagonal appropriate amount
  • Dried onion appropriate amount
  • salt appropriate amount
  • cornflour appropriate amount
  • peanut oil appropriate amount
  • rice wine appropriate amount
  • soy sauce appropriate amount

Steps for Bitter tofu

  • Make Bitter tofu step 0
    1
    All the food items are ready (e.g., poach and pork chops into meat, and rice bubbles an hour early)。
  • Make Bitter tofu step 1
    2
    ...and put the gills together with the pig's meat and rice in a proper amount of salt, oil, rice, powder, soy sauce, and hit them with their hands for 10 to 15 minutes (this is not easy to fall out, it is more fragrance)。
  • Make Bitter tofu step 2
    3
    Slashed the slash and dug out the inside with a spoon handle。
  • Make Bitter tofu step 3
    4
    The well-earned scavenging melon was cleaned and dried up。
  • Make Bitter tofu step 4
    5
    The tofu was cleaned and a small mouth opened with a knife。
  • Make Bitter tofu step 5
    6
    Under the hot pot, eight centimeters, garlic, dry onions, ginger chips, and then the fire。
  • Make Bitter tofu step 6
    7
    And then, with a spoon, the meat was stuffed into bitter melons and tofu, and put it in the pot。
  • Make Bitter tofu step 7
    8
    I'm going to add a proper amount of water。
  • Make Bitter tofu step 8
    9
    It's enough to make a proper twitch when the water is dry (because the pate is good, it's better to try it again)。

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