Boiled beef
By VicentaLakin
I don't know when, every time I come to dinner, I'll have a piece of beef cooked. Every time my dad says, "You always order beef, you're so creative, you eat so much." I don't know why, it's just that I love cooking beef. Each restaurant has different cooking methods and ingredients for cooking beef. And those with beans, and those with fans, and those with platinum, and those with white mushrooms. This authentic Sichuan dish has changed since it was introduced into Shanghai and has changed subtlely according to local tastes. Since I started cooking on my own, I've put my fertilized beef on top of my brand. Every time there is a major event at home to eat, the dish is indispensable for the holiday season and is always cleaned up. Fertilized beef boiled on the basis of traditional water boiled beef, with a slight improvement based on demand, and the preferred friends could try。
Recipe Recommendations
- beef tenderloin 200g
- soybean sprouts 200g
- fans a bundle
- onion a
- garlic 5-merous
- pepper appropriate amount
- dried chili appropriate amount
- starch appropriate amount
- oil 3 scoops
- soy sauce 3 teaspoons
- cooking wine 1 tsp
- chili sauce 1 tsp
- sugar 1 tsp
- salt 1 tsp
- medium spice
- cook
- ten minutes
- ordinary
Steps for Boiled beef

1
Cows' ridge clean, sliced, asphalted
2
Add soy sauce, wine, a little sugar, a little spoon of sodium powder
3
Bean sprouts clean up the water, fan bubbles open, onions cut, garlic cut off, chili cut out
4
Heat the edible oil, lay down the beef chops, turn it up fast, and get the surface changed and it won't have to be cooked
5
Put a small amount of oil in the pan
6
Put it in the soybeans
7
Put two spoons of soy sauce and a little spoonful of sugar in a bowl of open water, boil it a little bit, put it in a fan, cook it for a few minutes, wait for bean sprouts and a fan to taste it, and get it in the bowl
8
When the soup is boiled, put the beef chops in the pot and put them in salt and sugar
9
Once the water is burned again, you can pour it into the bowl
10
Washing the pot, drying it, pouring in a small amount of oil, putting peppers and peppers in the sauce, pouring them into the beef tablet. Move
11
And finally, the onions and the peppers are spread to the surface