I'm a fan
By VicentaLakin
Recipe Recommendations
Steps for I'm a fan

1
The fans put it in cold water and soft。
2
Frozen mushrooms and mussels, each with an appropriate amount of rice。
3
We'll cut all kinds of food
4
Hot pots with appropriate quantities of oil will be put in carrots and paste, followed by mushrooms, wood and rice。
5
Falling into the Zippo, adding the right amount of salt and continuing to fry
6
Now, don't mess with the bubble-blowing fans。
7
Put the fans on the same level and add appropriate amounts of chicken powder。
8
It's a one-man load, just a plate。I'm a fan Make Tips
Soaking vermicelli in cold water yields a better texture and makes it chewier.