Sour sauerkraut
By VicentaLakin
During last summer, they spent a few days with their families in the sun, eating a few days of guilin powder for breakfast, and other foods for breakfast in hotels, eggs, ham sausages, dumplings, porridge, noodles, etc. It's the best gillin rice powder, sour spicy appetizers, and the rich ingredients are added there. When I came back, I imitated it several times, and I felt like I was missing something. One time, I talked to a friend, who said that they used rice powder, which was famous locally, and that it was difficult to buy real hand-made guillin powder in Guangdong, which would be different. It's not true what you're doing at home, but the ingredients can be adapted to your preferences
Recipe Recommendations
- rice noodle 200 grams
- sour beans 4 pieces
- Little red pepper one
- lean meat a little
- garlic cloves of 2
- coriander 1 tree
- oil appropriate amount
- white sugar a little
- oyster sauce 1 tablespoon
- chicken powder a little
- hot and sour
- cook
- ten minutes
- ordinary
Steps for Sour sauerkraut
1
Food products: rice powder, soybeans, peppers, spices, cuisine, garlic petals, skinny meat。
2
The sour bean horns wash the pellets, the thin meat is cut, the fragrance is purified, the garlic is pelted and the pepper is purified。
3
heat pots with a proper amount of oil i, pouring down the garlic fragrance。
4
With the meat, keep the fire going
5
And then, you know, sour bean twilight
6
We've got pepper, kerosene, chicken powder, sugar, a little water。
7
Keep the fire boiled for about two minutes。
8
We'll boil water with another pot, and we'll boil it for a few seconds
9
Pick up some cold water and then we'll dry it。
10
We'll put the boiled ingredients on the rice powder。