Desktop halogen rice
By VicentaLakin
In the winter, make a bowl of fragrance and juicy halogen rice for your family, onions made on purple onions, extra bouquets, nutritious mushrooms, little flamingo, extra halogenated eggs and rice for the best! Let's share this radiant halogen rice with the flowers today
Recipe Recommendations
- pork belly 400 grams
- purple Onion one
- mushrooms 7-8 duo
- eggs 3-4 a
- rape the 2
- rice appropriate amount
- Jiang appropriate amount
- soy sauce a little
- soy sauce appropriate amount
- cooking wine a little
- salt a little
- rock sugar 2 chunks
- salty and sweet
- halogen
- several hours
- senior
Steps for Desktop halogen rice
1
Let's make halogen with five flowers, about 400 grams, cut into small stripes, make sure you wear leather, so it tastes good
2
You must have halogenated eggs, or you must have failed the good soup. The boiled eggs seem simple, and there's a trick to strip out the bare eggs and share them now. One is to boil eggs with cold water, which can't take too long to boil for 8 to 10 minutes. The second is that the water should not be completely capped and half open so that the egg skin does not crack. The third is to put it in cold water as soon as it's cooked. Four is to roll the eggs back and forth on the board or on the plane before skinning
3
...to start preparing the various ingredients needed. It's a 30-minute mushroom bubble. Don't pour it. It's for later. Onions must be on the purple onions, which are sweeter than white and less spicy. Sugar is better with ice cream, though it's not necessary. But halogen rice is made with a small sauerkraut boiled, with a little bit of cuddle in the skin, a little bit of bitter in the sugar, not ice sugar。
4
And when the water comes out, it's cold and cold, and it's put in ginger chips and wine。
5
If you have a lot of muskets, wash them with warm water。
6
Shrooms and chertins。
7
Onion cuttin。
8
It is now a crucial and indispensable step: fried onions. Make hot pots, put a little oil in them, spread the onions in them, make sure the onions are dry
9
Look, the onions are not so purple anymore, they're red, and they're going to have to be fried。
10
It's oily, that's it。
11
Two layers of paper in the kitchen in a clean plate to suck out the excess oil。
12
Find another pot, hot and cold, put a small amount of ginger, then a five-flower, and then you can put the mushrooms out of the oil。
13
Then you put in the freshly made onions, you put in a few old ones, you put in more raw ones, and you get fried。
14
Now put in the mushroom water, turn on some open water and make it warm. When the pot is ready, pour all the soup juice into the casserole, and the little fire stew is boiled for 1 1.5 hours。
15
With all this time in the middle, we're starting to prepare the dishes, and the most important -- the fragrance of rice! A little bit of cold water after the oil can be extracted so that green leaves can remain green。
16
In one hour, the halogen enters the eggs, and the frequency of the mixing increases, especially in the last 10 minutes or so, the eggs are broken. The food is good, the meat is good, then the scent is good
17
I'll have a full meal, and I'll have another plum to make some tea! Eat well and drink well