Little bun
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- eggs 1
- mushrooms appropriate amount
- fungus appropriate amount
- shrimp skin appropriate amount
- cabbage appropriate amount
- carrots appropriate amount
- yeast powder appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- sesame oil appropriate amount
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for Little bun
1
And noodles: yeast hot water fermented for about half an hour with an appropriate amount of flour
2
Pumps: Based on your taste, this includes mollusks, mushrooms, cabbage, eggs, shrimp skins, carrots and onions
3
Taste: Quantified salt, raw, old, pepper powder, fragrance
4
Noodles: A nice face is made of dumplings, cut with a knife
5
Wrap it up: put the pie in the middle, wrap the skin against the corner, like a rose, and put carrots on the surface to make a "fruit" drop
6
Steam: Steam pans in water in water, coated on the surface so that they don't stick to the pot for about 20 minutes
7
Out of the pot: just set the wheel