Sphinx soup
By VicentaLakin
Loves all kinds of mushrooms, whether they're fried or stewed, they're beautiful。
Recipe Recommendations
- Pleurotus eryngii 150g
- mushrooms 20g
- fresh mushroom 30g
- straw mushroom 15g
- Tricholoma 30g
- onion a little
- pepper
- salt a little
Steps for Sphinx soup
1
Get the materials ready
2
All kinds of mushrooms cut their favorite size
3
Onion cut, ginger cut, garlic cut
4
Hot oil in the pot
5
Fry mushrooms
6
Scramble the mushrooms into the right amount of water
7
It's a fire
8
Involve pepper
9
Involved salt in appropriate quantities
10
Just put onions before you go out