Squid pea porridge

Recipe Recommendations

• pea 200 grams
• squid 50 grams
• scallops of 5
• ginger 2 grams
• peanut oil 4 grams
• salt 3 grams
• pepper 1 gram

• original
• cook
• half an hour
• ordinary

Steps for Squid pea porridge

1

Go wash your skin and cut it

2

Wash the rice and peas

3

Pour rice and peas in the casserole with proper water

4

Pour the mountain into the casserole

5

The squid and the stubble are immersed, the squid is cut, and they're all in the casserole and together

6

I can smell it 20 minutes later

7

I'll do it

8

Squid pea congee is ready. Eat well

Recipe Categories

• porridge recipe