Two fresh snow veggies are on fire
By VicentaLakin
Recipe Recommendations
- Quahog 390 grams
- shrimp meat 1 small disc
- potherb mustard 120 grams
- Night bloom 225 grams
- salt appropriate amount
- MSG appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Two fresh snow veggies are on fire
1
Food products: round clams (cooked), shrimp meat, snow vegetables (cleaned), flowering at night (skin cleaning)
2
And cut off the husks, ready for use。
3
Put the night flower on the board and slice it。
4
Scraped snow dish on the board and ready for use。
5
It's hot and hot。
6
Then, a proper amount of water。
7
Cook it open, boil it soft。
8
Then, the cut snow veal and the peeled round clams and shrimps went up and down。
9
Finally, a proper amount of salt。
10
A proper amount of flavor。
11
Fashioned, ready。
12
Out of the pan。