A tofu fish soup
By VicentaLakin
Although the finished product is not as good-looking as it can be, it is definitely the cold soup of early summer pyrolysis. Summer is a season of fire, and fish herbs are a small time herb. With thermal detoxification, impregnation and urination effects, research has shown that there is also anti-inflammation effectiveness. It is particularly suitable for early summer feeding, which is the best time to pick fresh fish and grass. Family members of the South, fish and grass are easy to get, and interested friends can try. It's good, it doesn't smell like fresh grass, it smells like fresh grass, and then it tastes like fresh grass, especially when you eat its penis. It's good to eat and have tea
Recipe Recommendations
- tofu 100g
- Houttuynia 50g
- lean meat 50g
- dried gardenia 20g
- salt appropriate amount
- MSG appropriate amount
Steps for A tofu fish soup
1
Picking fresh fresh fish and fresh branches on top of the grass. Let's start with the fish weed in the hot pot, and then the color changes。
2
Cut tofu into little pieces, skinny slices. Put tofu in hot hot water and add dried bouquets. After the water rolls, boils for about five minutes, then boils with thin meat, salt and taste. ♪ Just make tofu and thin soup ♪
3
Just pour in the fried fish grass and boil it. It's the first time I've published it, so I didn't film it all