A vegan crystal steam
By VicentaLakin
Recipe Recommendations
- crowndaisy chrysanthemum 200 grams
- carrots
- white radish 1 block
- eggs one
- mushrooms of 4
- Chengfen 150 grams
- corn starch 30 grams
- salt 1 scoop
- peanut oil 2 tablespoons
- sesame oil 1 scoop
- salty and fresh
- steamed
- an hour
- senior
Steps for A vegan crystal steam

1
Here's the main thing
2
We'll mix it up with corn starch, with boiling water and hot noodles
3
The mushrooms are ripe
4
Chettin the mushrooms
5
Artemis, carrots, carrots
6
Carrots and platinum go down into hot water for 10 seconds, and then water comes out。
7
Scrambled eggs, mixed with vegetables above
8
Then they pour into peanut oil and fragrance
9
And finally, the salt was mixed
10
The noodles will be swung in 15 minutes
11
Snatching
12
It's like a dumpling
13
I'm starting to wrap dumplings. I don't feel good about the flour. It's probably hard。
14
The technology is limited, and you can't shake a good-looking wand。
15
On the steam pan is a baked sheet of oil, which is put on steam。
16
Eight minutes of steam
17
LET'S GO. THE CRYSTAL SKIN IS SO SMOOTH, IT'S SO NICE