Lovers
By VicentaLakin
We met at the university in the bun store, because he liked the smell of the bun, and I loved it, and I loved it, and I knew him for a long time, and he was very early, but he didn't know it, so I came so close to him that one day he finally looked back at me, and our eyes came together in one instant, and my little twitch, and my heart thought it was over that he found me looking at him, but my heart was a little bit happy, so I didn't have to look at him quietly. Since that day, we've both been buying buns together every day, and I feel like I swear I'll chase him and make him the best buns. And guess what, of course, he made me wish, and now I've made him our buns for ten years. I wish I had a lover
Recipe Recommendations
- Arowana wheat core flour
- thousands of one
- fungus appropriate amount
- shrimp skin appropriate amount
- carrots of 2
- warm water 160ml
- yeast appropriate amount
- Delicious soy sauce 15ML
- shisanxiang 10 grams
- oyster sauce 15 grams
- sesame oil 10 grams
- onion appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- corn oil 10ml
- salty and fresh
- steamed
- several hours
- ordinary
Steps for Lovers
1
First, pour warm water into the bread drums, then add yeast to the mix, and finally add flour, and start the flour。
2
Scrap all the ingredients into the big bowl。
3
Just add all the sauce to the pie。
4
When the face is ready, then it cuts into smaller pieces of a similar size, loose for five to ten minutes。
5
Open every little noodle and round as much as possible, so it's easy to pack。
6
The platinum is filled with a bag。
7
Wrap it and ferment it in the oven for 50 minutes。
8
When you're ready, you've got 25 minutes to steam the pot, and two minutes to lift the lid, and then the fragrance bun is ready. Zenium
9
I'll have another dinner。