Chicken soup mushroom hotpot
By VicentaLakin
It's easy to have a hot pot in winter, warm. They don't like the hot pots they sell at the supermarkets, they like to test whatever they want. It's healthy and delicious. It's not easy to get on fire。
Recipe Recommendations
- Flammulina velutipes appropriate amount
- pakchoi appropriate amount
- fungus appropriate amount
- chicken soup appropriate amount
- bean sprouts appropriate amount
- luncheon meat appropriate amount
- spinach appropriate amount
- mushrooms appropriate amount
- Hot pot meatballs appropriate amount
- Pleurotus appropriate amount
- quail eggs appropriate amount
- onion appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- tangerine peel appropriate amount
- chili appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- shisanxiang appropriate amount
- slightly spicy
- cook
- ten minutes
- ordinary
Steps for Chicken soup mushroom hotpot
1
Get the mushrooms ready, the golden needles, the kettles
2
The quail eggs, the sea belts and the spare
3
The mushrooms are clean
4
Bean sprouts clean
5
Get the chicken soup and the red-tree ear
6
Vegetables, spinachs. Green vegetables are good
7
Put it in onions, garlic, chili, pastry, a half pepper, chicken soup. Put it in the pepper salt
8
Get the chili sauce, and the onions, the garlic, the raw, the pepper, the perfumed juice
9
In turn, the food is cooked, and the pills, the fungus, the vegetables. You can startChicken soup mushroom hotpot Make Tips
Your own vinegar sauce will be better。