Pines

Recipe Recommendations

• pork 200g
• carrots a
• sweet potato starch 200g
• dried bamboo shoots 50g
• green vegetables a little
• Taro 300g
• tofu a
• mushrooms 20g
• salt appropriate amount
• oyster sauce appropriate amount
• soy sauce appropriate amount
• pepper appropriate amount

• salty and fresh
• cook
• an hour
• simple

Steps for Pines

1

Wash the tarcrete, boil the high-pressure pan, and peel it

2

Porks, carrots, dried bubbles, mushrooms cut in little bits of lilac, onions cut in little pieces

3

Heat the boiler, put it in pork

4

Then join the carrots, dry, fried

5

Join the mushrooms, the onion flowers, and continue to fry

6

Finally, the sauces of salt, beryllium oil, raw smoke, pepper powder, etc. (which can be salted properly) and then cool the pie

7

When the material cools, add tofu, taro, soymeal, evenly mixed

8

In the end, until we can form a group

9

Water is made in the pot, the noodles are squeezed out of the mother's finger by hand, and the small spoons are boiled down into the pot

10

It's about 10 minutes from now, and it'll be oiled, rationed, veggies, onions, boiled, and then shut the fire

Pines Make Tips

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