dumplings By VicentaLakin Recipe Recommendations pork leg 2 and a half kilograms dumpling skin chives shrimp appropriate amount scallops appropriate amount red pepper appropriate amount salt appropriate amount soy sauce appropriate amount mushrooms appropriate amount onion cook half an hour simple Steps for dumplings 1The onion chops the pig's leg and the meat-crawler mixes the food without too salty shrimp2The dumplings3You can cook or steam or fry Recipe Categories staple food home cooking