Potato sausage
By VicentaLakin
I'll eat rice once or twice a week
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Potato sausage

1
Potato to wash the skin
2
Carrot chertin, chertin after mushroom bubble hair, garlic seed and onion flowers cut in reserve
3
Weenie cuttin
4
Put more oil in the frying pan than usual, and then boil it and fry it
5
We'll leave the tart with the sausages
6
The red carrots are cooked
7
Join the mushrooms and keep firing
8
And then we pour in the fried sausage and the potatoes
9
The last one was onions and garlic
10
Add rice, salt and soy sauce
11
It's fine
12
Completed Chart