Milky pumpkin
By VicentaLakin
I miss my mother's nest when I was little, because I'm so far away from home, I can't eat, that's what it takes to marry
Recipe Recommendations
- cornmeal appropriate amount
- soy noodles appropriate amount
- soba appropriate amount
- black rice flour appropriate amount
- whole wheat flour appropriate amount
- pumpkin puree appropriate amount
- milk appropriate amount
- alkali noodles half a spoonful
- milk fragrance
- steamed
- an hour
- simple
Steps for Milky pumpkin
1
Mix all the faces
2
Pumpkin's fertilized
3
Milk
4
把南瓜泥和Milk加入面粉中，和成光滑的面团
5
It's made as the picture shows
6
When you're done, you'll be in the fire for 20 minutesMilky pumpkin Make Tips
It's dark enough to reduce the weight of the black flour, the percentage of the powder to your preference, just put it in a little bit, not too much