Tofu
By VicentaLakin
There is a lot of material for real tofu and a lot of good soup to eat. But I don't always have high soup at home, so this is my tofu. You said it was West Tofu, and you said it wasn't. I love to cook this dish, and usually the carrots, mussels, mushrooms and so on。
Recipe Recommendations
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Tofu

1
I don't care if I have tofu or a piece of tofu sold outside
2
Moose, carrots, mushrooms, flowers, little Ding
3
Skinny meat is cut to bits. The cucumbers can be cut to shreds
4
It's hot and hot
5
And then when it's turned, you add wood, carrots, mushrooms, pumpkins
6
After a while, water
7
When the water's open, add tofu
8
The tofu is added to the burn, the soymeal is added, the mix is even, the sauce, the salt, the chicken. I'll be able to make it when the grunts pop
9
I'll put onions in the pot