Yellow rock for drums
By VicentaLakin
Recipe Recommendations
- plum dried vegetables a big bowl
- fat a little
- bacon a little
- shrimp skin a little
- lean meat multi-point
- onion a little
- sugar a spoonful
- salt One and a half spoonfuls
- MSG a spoonful
- cooking wine a little
Steps for Yellow rock for drums

1
Prepare raw materials: prune, fat, skinny, gravy, shrimp skin, onions to turn the prune on a hair, wash it, squeeze it dry, chop it up. It's a big project to cut up a little bit of shrimp. The skin is cut on the onions. Okay
2
grab a pot, put it in fat, make it out, put it in fragrance, put it in broccoli, salt, sugar, wine, smelt, make it up for a few minutes, put it in shrimp skin, onions, just fine, taste it
3
And then the chords, my flour and my rice powder ratio is 2:1. It's not stupid enough to know the proportion of rice powder, to put some oil in the powder, to rub it better
4
It's not easy to pack when it's cooler, and it's covered with covered noodles, and everything's ready. The bread looks like it, and you eat it。
5
I used a small pan, so it was all made of minis
6
Put some pig oil in the pan, put it in the drums, make two goldsYellow rock for drums Make Tips
Three steps to successful dough kneading: smooth dough, clean bowl, clean hands.