Roasted twig
By VicentaLakin
Recipe Recommendations
- steamed gluten 150g
- day lily appropriate amount
- black fungus appropriate amount
- mushrooms 5 pink
- white granulated sugar appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salty and sweet
- burn
- half an hour
- simple
Steps for Roasted twig
1
Roast food, black mollusks, yellow florist, mushrooms
2
Mushrooms, black ear and yellow bouquets, precipitous hair, roasted curds, and then washed
3
The hot pot pours oil and pours it into the roasted stale
4
It's kind of yellow to keep on making it to the grill
5
I'm going to pour in a bubbly-haired black-muted ear and a yellow bouquet to join the old and raw
6
I'll go on with the scrambling
7
When the water's running, it'll boil for 20 minutes until the soup is dried up
8
Just load it