I've got a good stomach
By VicentaLakin
In the aftermath of the autumn, there is no shortage of food to feed and feed the soup in a healthy and healthy manner. As a Guangdongian, there is no shortage of soup and soup. How can a healthy child eat? My dears, what soup should we make this time of year? Here's one of the best ways to share a nice soup
Recipe Recommendations
- Hericium erinaceus 25 grams
- salt appropriate amount
- the Cordyceps militaris 10 grams
- lotus seed 10 grams
- day lily 10 grams
- corn in 1
- carrots one
- pig bones appropriate amount
- salty and fresh
- pot
- half an hour
- ordinary
Steps for I've got a good stomach
1
Washing monkey mushrooms, washing them into fresh water for 1-2 hours and squeezing them out of yellow water. The second entry continues to bubble for about 10 minutes, then squeezes out the yellow water again, so it's enough to repeat it
2
And then tore into little pieces。
3
Cut the corn into little pieces. Carrot slices
4
Pork bones wash with water, bubble with water for a little while, and smell the pig
5
Worms and grass, lotions and yellow flowers are washed and replaced。
6
Put all the cuisine in the water-filled electric table and press the soup button to wait
7
It'll be nice if you put it in your own taste. It'll be easy. It'll be the best for lazy people. The point of the soup is not to worry about spilling out, it's also sweetI've got a good stomach Make Tips
Note: Cordyceps flowers, lotus seeds, and yellow vegetable flowers do not need to be soaked.