Spicy rice line
By VicentaLakin
Recipe Recommendations
- rice noodles 150 grams
- green vegetables appropriate amount
- kelp appropriate amount
- tofu skin appropriate amount
- soybean sprouts appropriate amount
- pepper powder appropriate amount
- chili oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- sesame oil appropriate amount
- pickled mustard a little
- green onion a little
Steps for Spicy rice line
1
The dry rice line was soft early。
2
Dry sea wiring, softness; soybean sprouts, green vegetation。
3
Tofu skin cleans, twirls cut, grubs cut。
4
Take a big bowl of salt, perfume, pepper, raw, vinegar, chili。
5
It tastes better with soup。
6
The boiler will be boiled with water, and the soybean sprouts will be put into it, and the sea ribbons and tofu-piss will be boiled and replaced。
7
Put in soft rice lines and cook soft (soft hard to see what you like)。
8
Put the vegetables in hot。
9
The rice line is taken out of the savory bowl of step five, and placed in the greens, with appropriate soybean sprouts, tofuss, sea ribbons, and, finally, squeezing and onions。Spicy rice line Make Tips
There is no ready-made pepper powder to make the paprika fire fragrance and to make powder out of a cane。