Pork mushrooms
By VicentaLakin
Recipe Recommendations
- glutinous rice appropriate amount
- carrots appropriate amount
- mushrooms appropriate amount
- pork appropriate amount
- dumpling skin appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
Steps for Pork mushrooms
1
The rice wash is six to eight hours old and matures in the electric cooker
2
Frozen mushrooms
3
Slice the mushrooms and carrots into a spare
4
When the pot heats up, fat and oil
5
I'll pour into the pork platinum and then I'll pour into the mushroom carrot
6
Pour in the boiled rice rice, add a proper amount of old smoke, stork oil, saline and saline
7
Let's go
8
The dumpling skin is thinned with a stick
9
Pack in the right amount of rice
10
Just wrap it up and steam it up
11
Completed Chart