Homemade fish

By VicentaLakin

Homemade fish
I'm sure a lot of people like to eat roasted fish, roasted fish with spicy fragrances, and made soup really delicious. Since it's only a simple home-made version, it's good to have everything at home, to try to do it at the house as a whole, it's hot. I only have a frying pan, so the fish is fried, and if there's a oven in the house, the fish will be cooked with a piece of sauce, which will be much better. One of the benefits of doing it at home is that food can be freely matched。

Recipe Recommendations

  • Fushou fish art. 1
  • fungus appropriate amount
  • tofu skin appropriate amount
  • potatoes one
  • onion half a
  • garlic sprouts appropriate amount
  • celery appropriate amount
  • Douya appropriate amount
  • garlic appropriate amount
  • Pi County bean paste appropriate amount
  • Laoganma chili sauce appropriate amount
  • dried chili appropriate amount
  • Jiang appropriate amount
  • salt appropriate amount
  • chicken powder appropriate amount
  • flour appropriate amount
  • soy sauce appropriate amount

Steps for Homemade fish

  • Make Homemade fish step 0
    1
    One 700 grams for the fish, clean up the water and wipe it dry, and cut it across
  • Make Homemade fish step 1
    2
    The soybeans, the old mother's chili
  • Make Homemade fish step 2
    3
    Scratched sauce on the fish and salted it for half an hour
  • Make Homemade fish step 3
    4
    Spill a thin layer of flour on the fish before the pot
  • Make Homemade fish step 4
    5
    When the oil is hot, the small fire in the fish will blow up to two sides of the gold
  • Make Homemade fish step 5
    6
    Muir had a hair bubble half an hour early, dry chili sliced, potatoes cut off the skin
  • Make Homemade fish step 6
    7
    Celery slices, garlic stings, onion slices, ginger slices, garlic chops
  • Make Homemade fish step 7
    8
    Tofu skins grow stripes, soy teeth wash
  • Make Homemade fish step 8
    9
    A spoon of soybean bean bean sauce, a spoon of sweet mom's spicy sauce, and then a fragrance of ginger, garlic and pepper
  • Make Homemade fish step 9
    10
    With a proper amount of fresh water, salt, chicken powder, raw and old。
  • Make Homemade fish step 10
    11
    Add pre-prepared tofu skins, mussels, potatoes for a few minutes
  • Make Homemade fish step 11
    12
    Put the bean teeth on the plate
  • Make Homemade fish step 12
    13
    Get the boiled material out of the pot and spread it evenly on the plate
  • Make Homemade fish step 13
    14
    Put the pre-fried fish in the middle of the plate, all around it, all around it
  • Make Homemade fish step 14
    15
    Put the whole plate on the gas stove for a few minutes
  • Make Homemade fish step 15
    16
    When hot oil is in the pot, the smell of dry peppers and garlic will come out of the pot, and it will be put on the fish
  • Make Homemade fish step 16
    17
    Completed Chart

    • Homemade fish Make Tips

    One, the fish brushes the sauce for half an hour, and it's better to put the fish in the oven with an oven, and two, before the fish picks up the frying, the fish skin with a layer of powder is more condensed, the color is better-looking, the spicy tastes are better, the course of cooking soup can be added to the base of the hot pot, the food can be made freely, and the food and fish can be cooked for a few minutes before the fish can absorb the taste

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