The lamb's meatloaf
By VicentaLakin
The usual food is made with heart, making the most real taste! The aroma smells like celery, and the bright soup is filled with green yellow cabbage, and the fragrance opens your mouth. Make every meal with your heart, integrate love into every step of the making, feel the taste in it! Time changes, tastes change! Time goes, can't take the first heart. I don't care how much I love you。
Recipe Recommendations
- flour appropriate amount
- soy noodles appropriate amount
- celery appropriate amount
- mutton appropriate amount
- Yellow heart cabbage a little
- Jiang appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- onion appropriate amount
Steps for The lamb's meatloaf
1
Prepare the food
2
Good bean noodles
3
I put 70% of the kebab in the pot when it's hot
4
When the lamb changes color, put it onions, ginger, celery, and a little soy sauce
5
Add an appropriate amount of water
6
When the water starts to burn, you'll be able to use chopsticks
7
I'll put it in the yellow cabbage when the noodles are spread
8
It's easy to talk about
9
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