We're on the same page
By VicentaLakin
Every year, the practice of drinking porridge is practised throughout the country. But in the northern part of the country, it's generally not porridge, but bowls and bowls. The eight different kinds of vegetables and tender meat platinum are made into saplings, with fresh hot air, fragrances, and in the warm and melted months, not only the appetites, but also the good taste of thin water. The chefs will share this with you. The parents can make a different food for the baby
Recipe Recommendations
- slightly spicy
- cook
- half an hour
- simple
Steps for We're on the same page
1
Prepare all kinds of food
2
Pork, tofu dry cuttin
3
Mushrooms, onions cuttin
4
Carrot. Clean up the cuttin
5
Dry mollies, yellow cabbage, soybeans early and warm
6
Scratch the veggies and moochs
7
Eggs, water (80 grams) are added to the natural flour, mixed into flour, smoothed to the surface, and 20 minutes of availability。
8
Wake up, rub it in smooth, make a few dry noodles. Pink
9
It's 0.3 centimeters thick. Snippets
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A nice round of flour, a little dry flour, cut to 10 centimetres wide
11
They fold together and cut into a 5-centimeter-wide diamond shape
12
Hot in the pot, a little oil, with gingers and a large spoon of chili sauce
13
When the sauce smells, it's in the cut meatloaf, and when the meatloaf changes color, it's in the foamed soybeans
14
After two minutes, we'll add mussels, yellow cabbage, tofu dry, onions, mushrooms
15
When all the food is turned to the age of six, the salt, the 13 fragrances, and the old odour. Once the sauce is even, a little water will be added to the juice
16
The boiler was boiled with water, and its hands were drawn at both ends of the diamond-shaped face, slowly long, thin and placed in the pot. When the face 8 matures, put in the cut red radish. In two minutes, the noodles and carrots will be replaced
17
Three minutes later, we'll just have to get some freshly cooked noodles and carrots
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That way, the fragrance and other fragrances will be ready