Sphinx

By VicentaLakin

Sphinx
Soy noodles, noodles are a regular at our northern family table. It's easy to be a husband's favorite。

Recipe Recommendations

  • tenderloin 100g
  • mushrooms appropriate amount
  • fungus appropriate amount
  • noodles 250g
  • cucumber appropriate amount
  • green onion a little
  • soy sauce 2 spoons
  • soy sauce 1.5 spoon
  • salt a little
  • chicken essence a little
  • pepper powder a little
  • lard 1 spoon
  • chili oil a little

Steps for Sphinx

  • Make Sphinx step 0
    1
    Moo-hot water bubbles the cedin. Frozen mushrooms over the cetine. Pork cuttin, cucumber swirl, a few flowers to spare。
  • Make Sphinx step 1
    2
    Boiled paste while preparing the food。
  • Make Sphinx step 2
    3
    The pot is filled with hot, hot, hot, hot, hot, spicy pork, onions, onions, mushrooms, wooden eardrums, raw, old, salt, pepper powder。
  • Make Sphinx step 3
    4
    A proper amount of water is to be boiled, and the starch is torn to thickness, with a small amount of pepper oil, and halogen juice is to be completed。
  • Make Sphinx step 4
    5
    It pours halogen onto the noodles, with some cucumber silk on it, and you can enjoy it evenly。

    • Sphinx Make Tips

    I don't like fat, but the meat is a little thin, so I put a spoonful of pork oil, and I put half a spoon in it, so it's better for the halogen juice。

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