spicy chicken

Recipe Recommendations

• chicken breast 200 grams
• pea 100 grams
• Hangzhou pepper of 2
• ginger appropriate amount
• bean paste appropriate amount
• cooking wine appropriate amount
• white sugar appropriate amount
• vinegar appropriate amount
• soy sauce appropriate amount
• starch appropriate amount
• sesame oil appropriate amount
• chicken essence appropriate amount
• vegetable oil appropriate amount

• sweet and sour
• burn
• half an hour
• ordinary

Steps for spicy chicken

1

Wash and dice the chicken breast, add soy sauce, cooking wine, and starch and pickle for 20 minutes.

2

Blanch the peas in water.

3

Pour the oil into the pan and heat it up, add shredded spring onion and ginger, bean paste, and spicy fermented bean sauce and stir-fry until fragrant.

4

Add diced chicken and stir-fry to change color.

5

Add peas, pepper, daytime, vinegar, soy sauce, chicken essence and stir-fry well, sprinkle with sesame oil.

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