Lotus lilies
By VicentaLakin
IN THE HOT SUMMERS, YOU CAN'T EAT, YOU CAN'T FINISH YOUR PORRIDGE. THE LILY PORRIDGE IS NOT ONLY NUTRITIOUS BUT ALSO GIVES YOU A STOMACH FOR THE SUMMER. LIGHT, SWEET, HOT, LOW-HEAT FOOD. THE RICE PORRIDGE IS: NO RICE, NO RICE, NO LILY, NO TEA, NO PEANUTS. WITHOUT THINKING OF RICE, THE FIVE-LONG RICE FRAGRANCES FROM THE TOWN OF THE P5 ARE FULL OF GRAINS AND CAN EAT TWO BOWLS OF LIQUOR OF OMELET, EVEN FOR THE KIDS WHO EAT. LOTUS HAS THE POWER TO KEEP THE SPIRIT SAFE. THE LILY IS RICH IN VITAMIN B, VITAMIN E, WHICH IS NOURISHED AND SAFE. IT HAS THERMAL ACCELERANTS AND ACCELERANTS. PEANUTS, BLOOD-REHABILITATING, MEMORY-RAISING。
Recipe Recommendations
- rice 100 grams
- wolfberry 3 grams
- lotus seed 20 grams
- Lily 30 grams
- peanut 20 grams
- white granulated sugar 50 grams
- sweetening
- pot
- an hour
- senior
Steps for Lotus lilies

1
Preparation of food items: rice, Lotus, lily, platinum and peanuts
2
RICE WASH FOR 15 MINUTES; PS: 15 MINUTES IN SUMMER AND 30 MINUTES IN WINTER。
3
(b) 15 minutes of groundnuts, rinsing and immersion
4
Fresh lilies clean and clean
5
PS: I USE AN ELECTRIC COOKER, EACH OF WHICH VARIES SLIGHTLY。
6
Good porridge, ten minutes, with a white sugar in the cap。
7
Summer porridge - lilies porridge。Lotus lilies Make Tips
1. Rice is purified and immersed, easy to make, and porridge is good; two lotions and peanuts must be soft