Pumpkin soup

By VicentaLakin

Pumpkin soup
I've loved food since I was a kid, and once I ate three bowls, I didn't drink soup! Okay! Just saying how delicious it is

Recipe Recommendations

  • flour appropriate amount
  • cold water appropriate amount
  • tomatoes of 2
  • dried bean curd appropriate amount
  • eggs a
  • leek a little
  • fungus appropriate amount
  • ginger a little
  • chopped green onion a little
  • vegetable oil appropriate amount
  • salt a little
  • soy sauce a little
  • pepper a little
  • chicken essence a little
  • sesame oil a little
  • qingshui appropriate amount

Steps for Pumpkin soup

  • 1
    Prepare food
  • 2
    (a) A boiler to pour into a small quantity of oil, pouring into tofu dry and mussels
  • 3
    Once again, the boiler heats into the appropriate amount of vegetable oil, and puts ginger and onions into the fragrance, and into the tomatoes to make the sand
  • 4
    The tofu-dry pouring into the fragrance is evenly balanced with wood-throwing
  • 5
    It's pouring into the water and cooking
  • 6
    (b) Pumps when burning water, with fresh water in the flour and a small number of times with chopsticks, making the flour a little bumpy
  • 7
    When the water is released, it is poured into the pot, evenly mixed with chopsticks, boiled in the fire for a few more minutes
  • 8
    (a) A flat fall of egg fluids
  • 9
    It's not like it's a good idea
  • 10
    Completed Chart
  • 11
    Completed Chart
  • 12
    Completed Chart
  • Pumpkin soup Make Tips

    There's no specific amount for the square. Just adjust it yourself

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